Tuesday, October 19, 2010

Cooking with Ryan: Baked Sloppy Joes


This was a fairly simple recipe. Brown some ground beef, through in the sloppy Joe sauce, then whip up some biscuit dough, toss them together and through them in the oven. When you do this, the sloppy Joe meat tends to thicken as the biscuit bakes, which kind of turns it into a sloppy Joe Danish. Frankly, it wasn't a very "sloppy" Joe at all. It was more a regular Joe.
Cleanliness aside, do you know what? These things were delightful! Biscuits + sloppy Joe mix is a winning combination. The sweet biscuit and the somewhat spicy sloppy Joe mix came out to be a fairly floral, sweet flavor that was a little bit more full bodied than just a biscuit. It was like desert for dinner!

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